Description
Single concentrated truffle oil made with the highest quality European White Truffles (Tuber Borchii) & extra virgin olive oil. The highest quality white truffles are shaved and expertly blended with cold-pressed extra virgin olive oil. Cold-pressing produces less oil than heated pressing but ensures that the delicate flavours & aromas are not damaged. Single concentrated isn't as strong as double concentrated oils, allowing you to add a generous amount of oil to a dish without overpowering it. Use as a finishing oil to dress dishes before serving. Although the uses are endless, we recommend drizzling on pasta, pizza and risotto.